kjp

in my tum.

Since moving up here my eating habits have changed. Taking into account only lunch and dinner, over the past couple of weeks I've probably had 2 or 3 meals that I've cooked/prepared. The rest have been "proper" meals.

At work there are subsidised prices at the cafe. Less than $4 can get a decent plate full of roast/quiche/Mongolian Lamb (today) + rice/chips and veges. It's great!. It's far better than the peanut butter sandwiches and sultanas that I had for a decade or so. (Yup, 6 years of highschool/college + uni).

The other place that is good is the club just down the road. Tuesday night is half priced meals, while Wednesdays is $5 pasta + salad. Plus, and I had better not forget this: a bread role.

The downside to all of this is that it costs more money :(. But it's good from the time / less jobs to do / less effort required perspective.